Gin

French Harvest

The French Harvest takes the classic French 75 and gives it a crisp, autumn-ready twist. Bright citrus and floral gin meet dry sparkling cider for a refreshing apple-forward pour with just the right amount of sweetness. It’s part cocktail, part cider, and 100% ready to keep the party pouring.

Prep Time

5 min

Difficulty

Easy

Flavor

Crisp, Floral, Citrusy, Effervescent

Occasions

Game Day, Weddings, Tailgating, Fall, Brunch, Baby/Wedding Showers

Keg Pressure

25psi

Serving Pressure

8psi

Serving Temperature

Cold (34-38 degrees F)

Ingredients

Makes

42 5oz Drinks

50 oz Gin
25 oz Lemon juice (strained)
25 oz Simple syrup
70 oz Sparkling dry apple cider
40oz water
Lemon rind for garnish

Directions

Mix all ingredients in a keg, straining the lemon juice.
Stir, close the lid (max keg pressurize to 25psi)
Chill keg in refrigerator overnight and freeze ice packs
When ready to serve, put ice packs and kegs in the Cooler Keg, release pressure from keg, then set pressure to 8psi.
Serve in a champagne flute and garnish with a lemon twist