Appletini
Voodka • Apple Schnapps • Brandy

Appletini

The Appletini is a throwback that never really left—and honestly, we’re not mad about it. Bright green, apple-forward, and packing a serious kick, it’s sweet-tart, smooth, and dangerously easy to sip. Pour it on tap for a crowd and watch this ’90s classic make a comeback.
Prep Time
5 min
Difficulty
Easy
Flavor
Sweet, Tart, Crisp, Fruity, Bold
Occasions
New Years Eve, New Years Day, Halloween, St. Patrick's Day, Fall, Brunch, Baby/Wedding Showers, Christmas, Holiday Celebrations
Keg Pressure
0psi
Serving Pressure
5psi
Serving Temperature
Cold (34-38 degrees F)

Ingredients

Makes

48 4oz drinks
  • 75oz Vodka
  • 50oz Apple Schnapps
  • 25oz Calvados (Apple Brandy)
  • 42oz Water
  • Sliced green apple for garnish

Directions

  • Mix all ingredients in a keg, stir, close the lid (no need to pressurize the keg)
  • Chill keg in refrigerator overnight and freeze ice packs
  • When ready to serve, put ice packs and kegs in the Cooler Keg and set pressure to 5psi
  • Pour into your favorite martini glass and garnish with thin slices of green apple

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