Vodka
Boozy Arnold Palmer (aka John Daly)
Sun’s out, drinks out—this Boozy Arnold Palmer is your new go-to for front porch sippin’ or backyard flexin’. It’s half sweet tea, half lemonade, and all grown-up thanks to a splash (okay, a pour) of vodka. Warning: may cause spontaneous good vibes and competitive cornhole.
Prep Time
5 min
Difficulty
Easy
Flavor
Tart ,
Sweet ,
Refreshing
Occasions
4th of July ,
Summer ,
Memorial Day ,
Labor Day ,
Golfing,
Pool,
BBQ
Keg Pressure
0
Serving Pressure
5
Serving Temperature
Cold (34-38 degrees F)
Ingredients
Makes
40, (5.5oz) drinks
- 60oz Vodka (we recommend Reyka an Icelandic vodka)
- 80oz Lemonade (storebought or make fresh if you are feeling fancy)
- 80oz Tea (sweetened or unsweetened)
- Lemon slices for garnish (optional)
Directions
- Strain all ingredients in a keg, stir, close the lid (no need to pressurize the keg)
- Chill keg in refrigerator overnight and freeze ice packs
- When ready to serve, put ice packs and kegs in the Cooler Keg and set pressure to 5psi
- Pour over ice and garnish with a slice of lemon
- Pro tip: if using fresh ingredients, swirl / invert keg a few times before putting keg in your Cooler Keg as ingredients may settle
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